GERMAN PANCAKES

GERMAN PANCAKES ....a nice German food recipe to try ! Great for breakfast !

INGREDIENTS

• 6 eggs
• 1 cup milk
• 1 cup flour
• 1/2 cup sugar
• butter

INSTRUCTIONS
Mix the milk, flour and sugar together. Beat until smooth. Heat a large non-stick skillet and melt a small amount of butter with it.
Pour enough of the pancake batter onto the skillet to cover the whole pan in a thin layer. Once the edges start drying, it's time to flip. Use a large spatula for this. It doesn't take much time on the second side. Continue baking the rest of the pancakes like this.
The pancakes do not fluff up like typical American-style pancakes.
Top with your choice of applesauce, cinnamon sugar or syrup. After adding topping, fold pancakes in half with the topping on the inside and lightly sprinkle cinnamon sugar over top.
The German food recipe is ready to serve....amazingly nice ! Enjoy !